Charcoal/wood powered Cabinet Smoker/Cooker BM S-7 

BM S-7 can low and slow and hot and fast cook/smoke and also can be used for cold smoking. It is made with 6 cooking racks and  with a stainless steel pan to be used as a removable water/drip pan, this allows you to use BM S-7 as a water smoker, a dry smoker,cold smoker or even a roasting or warming oven, with a perfect capacity for catering, commercial use,etc…

 The BM S-7 is an extremely versatile cooking/smoking machine. No matter what it is you want to cook outdoors or indoors, it can be achieved with the BM S-7.

The smoker has 2″ pipe on the firebox door to connect the pit controller(air blower).

Overall dimensions of the smoker: 

High: 163cm    (including the chimney stack and casters wheels)

Width: 60cm   

Depth : 65cm    (71cm including door handle)

Includes six (6)cooking racks:  52cm x 56cm

 13 cm space between the shelves

• Cold smoking cheese, fish etc.
• Jerky drying
• BBQ Jerk Chicken
• Slow cooked barbecue (pulled pork, brisket, ribs, chicken etc.)
• Baking  beans, stews and desserts
• Roasting meats and vegetables

     Holds approx. 

• 24 Pork butts or
• 24-30 Racks lie down spare ribs or
• 36-42 Racks of Baby Backs
• 12 Small brisket flats or
• 6 Whole packer briskets or
• 32 Chicken halves or
• 100-120 Chicken thighs

In stock!