Argentine Grill with Side Brasero   BM G-2    

It’s an ultimate wood/charcoal burning grill pit for home and small catering business use. These Argentine barbecue grills feature heavy-duty black steel construction, a side brasero(ember maker) to make embers for authentic Argentine style cooking, and a traditional sloped Argentine style angle iron grill grate with a catch tray. In addition, Argentine grills feature a brick-lined floor for firebox protection and heat retention. Argentine Grills are designed to allow close temperature control during grilling, and also channel fat away from the fire to a drip pan preventing flareups that damage the flavour of the meat. The V-shaped grilling grates channel the meat and vegetable juices into a catch tray. Low and slow cooking, or a quick-burning sear, is all up to you because you’re in complete control with the ability to raise and lower the grilling surface with a simple rotation of the grill crank wheel. Argentine Grills can be used with charcoal or wood. Wood offers the best flavour to grilled meats. It also provides optimal heat that lasts longer than charcoal.

In Stock!

Only the last two units are available and when it’s gone- it’s gone!